This savory-sweet cake can be made with either fish paste or shrimp — whichever you think will best guide you into 2024. | MAKIKO ITOH
The only truly tricky part of this recipe is rolling the baked fish cake into the right shape. | MAKIKO ITOH
"food recipes" - Google News
December 17, 2023 at 06:05AM
https://ift.tt/TiBfq1l
Recipe: Good luck egg and fish rolls - The Japan Times
"food recipes" - Google News
https://ift.tt/0G7j9Ie
https://ift.tt/7jcyA1V
No comments:
Post a Comment